Hard Rock Cafe Manchester is making it even easier to plan memorable corporate and leisurely gatherings this festive season with a range of exclusive booking incentives and a tempting new Christmas menu.
Businesses and large parties can enjoy a 10% discount on their next event as a ‘thank you’ for choosing Hard Rock Cafe Manchester to dine in style once again. Local vendors, clients, and partners are also invited to take advantage of a special offer, with the choice of a 10% discount or a complimentary upgrade on seasonal celebrations.
Available between 1st-30th December, the restaurant’s new festive menu boasts classic seasonal flavours and signature dishes with a Hard Rock Cafe twist to enjoy against a backdrop of iconic memorabilia in a lively atmosphere. Two courses from the menu can be enjoyed for £34.05 and three courses for just £37.35.
For starters, choose from either a Caesar Salad with romaine lettuce, classic caesar dressing, parmesan crisps, croutons, and shaved parmesan cheese, or a Berry Salad, made up of strawberries, blueberries, goat cheese, candied almonds, toasted coconut, and balsamic vinaigrette.
For the main event, festive diners can choose from a selection of traditional seasonal dishes and Hard Rock firm favourites including:
- Baby Back Ribs; a signature spice blend with barbeque sauce, seasoned fries, and coleslaw
- Chicken Milanese; crispy chicken cutlet with lemon, parmesan arugula, tomatoes, cucumber, apple, pickled red onion, red wine cranberry jam, basil, mint, and red wine vinaigrette
- Grilled Salmon; served with a spicy mustard glaze, golden mashed potatoes, seasonal vegetables, and charred lemon
- New York Strip Steak*; 10 oz New York strip steak with golden mashed potatoes and fresh vegetables
- Cranberry Smash Burger; two smashed burgers with provolone cheese, shoestring onions, red wine cranberry jam, arugula, and garlic aioli topped with a toasted bun and served with seasoned fries
- Smokehouse Combo; pulled pork and grilled chicken breast with barbecue sauce, crispy shoestring onions, seasoned fries and coleslaw
- Festive Dinner (V-A); slow-roasted turkey breast with roasted fresh vegetables, home-style classic stuffing, creamy sweet potato hash, and cranberry sauce, topped with traditional turkey gravy
And because there’s always room for dessert, sweet tooth lovers can tuck into a Caramel Apple Cheesecake; a New York-style cheesecake with caramelised apples, and cinnamon oat crunch, served with whipped cream.
The meal can also be enjoyed alongside two limited edition drinks including the Autumn Apple Fizz made with Maker’s Mark bourbon whiskey, lemon juice, apple cider, agave, ginger beer, and toasted cinnamon, or the Blackberry Rocker; Jose Cuervo Silver Tequila, blackberries, rosemary simple syrup, cranberry juice, lime, and bitters.*
To find out more about the festive menu and to book, visit the website. Walk-ins are welcome but bookings are advised.
*An additional surcharge of £9.95 will be added to your bill with the steak main course.
*Festive drinks are not included in the menu price and can be added-on or purchased on the day.
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